Calmére Estate Winery is a rare, turnkey offering in Napa Valley’s prestigious Carneros AVA. Spanning approximately 100 acres across two legal parcels, the estate includes over 74 acres of premium vineyard, planted between 2021 and 2023, with 57 acres of Chardonnay, 9.5 acres of Pinot Noir, and 7.85 acres of Merlot. With a projected 2025 yield of 322 tons and three water sources (Los Carneros Water District, on-site reservoir, and wells), Calmére is positioned for strong long-term production. The winery holds a coveted 250,000-gallon production permit, one of fewer than 55 in the Napa Valley, allowing 62.5% of its fruit sourcing to come from outside Napa County. Its state-of-the-art production facility includes a crush pad, tank room, barrel storage, bottling line, and equipment suited for a commercial-scale operator or custom crush client. Hospitality entitlements include 75 visitors per day, major events up to 250 guests, and a full commercial kitchen. The property features multiple tasting venues, an event barn, lounge spaces, and elevated decks with sweeping vineyard and Bay views. At the top of the estate lies a stunning potential development site, ideal for a private residence or exclusive retreat or health destination. Redeveloped by the Peju family, who have expressed interest in leasing winery space and purchasing fruit, Calmére offers built-in revenue pathways and is ready for its next visionary steward. At the top of the estate lies a stunning potential development site, ideal for a private residence or exclusive retreat destination. Seated close to San Francisco and Silicon Valley, Calmére is perfectly positioned to become the Bay Area’s premier wine country escape for lifestyle-driven buyers, corporate hosts, or visionary wellness operators. Originally developed by the Peju family, Calmére offers built-in revenue pathways and is ready for its next inspired chapter

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